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Food-and-Drink

Cocktail Marke is Expected to Witness a Steady Growth by 2025

By Swati Tamhankar    19 / Mar / 2019    In Category Food and Drink

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Cocktail refers to an alcoholic drink, which consists gin, brandy, vodka, whiskey, tequila, or rum mixed with other ingredients such as fruit juice, cream, honey, milk, sugar, herbs, or other flavorings.

Increase in cocktail consumption owing to rise in disposable income and change in lifestyle drives the growth of t

Prebiotics Ingredients Market Shares, Strategies and Forecast Worldwide, 2017 to 2023

By MangeshPanhale    19 / Mar / 2019    In Category Food and Drink

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The Global Prebiotics Ingredients Market was valued at $4,000 million in 2016, and is projected to reach $8,621 million by 2023, registering a CAGR of 11.8% from 2017 to 2023.

Prebiotics are carbohydrates that are non-digestible by digestive enzymes and acids, which enhance the growth or activity of beneficial bacter

Organic Buckwheat Honey Market Popular Trends & Technological Advancements To 2017 – 2025

By Poojap123    19 / Mar / 2019    In Category Food and Drink

Honey mainly consists of three main components which are glucose, fructose, and water. It contains the small percentage of other sugars which include sucrose and a few proteins, natural acids and minerals. While, buckwheat is one of the first crops cultivated in the United States. It is neither a wheat nor grass but is a fruit

Millet Flour Market New Tech Developments And Advancements To Watch Out For 2017 – 2025

By Poojap123    19 / Mar / 2019    In Category Food and Drink

Millets are small-seeded cereals that retain high nutritional qualities. They are available in various varieties and colors such as white, red, pale yellow and grey. They are superior to some highly consumed cereals grain such as wheat and rice when compared to their nutritional properties. Increasing promotion of millet flour

Cake Flour Market Evolving Technology, Trends And Industry Analysis 2017 – 2025

By Poojap123    19 / Mar / 2019    In Category Food and Drink

Flour is one of the most important ingredients in a cake recipe. It provides texture, important flavor and structure to the cake. The cake is soft sweet food made from the ingredients which include cake flour of soft wheat, and a variable amount of other commonly used ingredients such as sugar, milk, baking powder, cocoa powde

Organic Shrimp Market Emergence Of Advanced Technologies And Global Industry Analysis 2017 – 2025

By Poojap123    19 / Mar / 2019    In Category Food and Drink

Organic Shrimps are farmed naturally and make use of chemical-free feeding and processing methods (no antibiotics). Most shrimp are sold frozen and marketed based on their presentation, grading, color, and uniformity. Shrimps have high omega-3 fatty acids, calcium, iodine, and protein but low in food energy. Shrimp consumption

Gourmet Pet Food Market Will Reflect Significant Growth Prospects During 2017 – 2025

By Poojap123    19 / Mar / 2019    In Category Food and Drink

The gourmet food lovers are a connoisseur of food. Not just with humans, but this have been trending in the pet food industry also. The demand of gourmet pet has risen recently. The difference between human and gourmet pet food has rapidly been shrinking rapidly.

Pet foods are formulated around concerns of human food

Maple Syrup Market Analysis, Latest Industry Trend, Explosive Growth And Growth-2023

By TejasAmale    19 / Mar / 2019    In Category Food and Drink

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Market Overview

Maple syrup is obtained by evaporating and concentrating maple sap obtained maple tree. Maple extract contains number of organic volatile compounds like propionaldehyde, hydroxybutanone, and vanillin that aids in numerous cardiovascular diseases. Maple syrups are used to prepare varie

Flavored Water Market Size, latest Key Trends In Terms Of Volume And Value -2023

By TejasAmale    19 / Mar / 2019    In Category Food and Drink

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Overview:

Flavored water is fast becoming popular among the younger generation who are opting for it due to its taste and health-related benefits. The Global Flavored Water Market is expecting a stead

Food Enzyme Market Highly Favorable To The Growth Rate By 2025

By Kailaswaghmare    19 / Mar / 2019    In Category Food and Drink

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Food and beverage enzymes are highly selective chemical catalysts that initiate metabolic reaction within unripe fruit and other food materials. The demand for enzyme consumption is expected to rise to 6.8 percent annually to $8.0 billion in 2015. These food and beverage enzyme include carbohydrates, protease and lipase enzyme