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Food-and-Drink

Nutrition Bar Market - Innovative Opportunity & Forecast 2017 - 2025

By Priyankakulkarni    19 / Mar / 2019    In Category Food and Drink

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Nutrition Bar Market Introduction:

Nutrition Bars are nutritional products which contains cereals and other high energy rich ingredients to provide energy to individual who require quick energy on substitution of a proper meal. In order to add-on quick energy, nutrition bar contains most of the carbo

Global Agricultural Sprayers Market Outlook Report 2025

By Vidhyanigam98    19 / Mar / 2019    In Category Food and Drink

Bharat Book Bureau Provides the Trending Market Research Report on "Global Agricultural Sprayers Market Size study, by Type, Capacity, farm size, Technology, air-assisted electrostatic spray technology, variable rate technology, Crop, Power Source and Regional Forecasts 2018-2025 u

Irish Moss Market: Rise in Industrial Applications of Nutritional Marine Plants to Create Growth

By Amyjames    19 / Mar / 2019    In Category Food and Drink

Irish Moss is a kind of red algae grown mostly in western parts of the world, mainly along the Atlantic coast of Europe and North America. It is a dichotomously bushy branched alga with blades tapering into a disc-shaped holdfast. 

Its availability in nature varies, depending on the climatic conditions, and it i

Bacon Market by Type & Distribution Channel Opportunity Analysis and Industry Forecast 2025

By Swati Tamhankar    19 / Mar / 2019    In Category Food and Drink

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Bacon is made from cuts of meat that are from the side and belly portion of a pigs body. The meat is sold fresh, cured, and sometimes smoked. Bacon is relatively versatile when it comes to cooking. It is used to enhance the flavors of dishes and is wrapped around lean meats to provide moisture while cooking the meat. With an e

Chaga Mushroom Market: Growing Trend of Healthy Nutrient to Fuel Growth

By Amyjames    19 / Mar / 2019    In Category Food and Drink

Mushrooms are regarded as great sources of essential nutrients, such as proteins, fibers, vitamins, calcium, minerals and selenium. Mushrooms are widely consumed across the globe for their considerable health benefits – they help in weight management, they can be used to boost immunity, they can destroy cancerous cells a

Dulse Market: Ongoing Trend of Consuming Nutritious Food Items to Create Growth

By Amyjames    19 / Mar / 2019    In Category Food and Drink

Dulse, also known as palmaria palmate, is an edible red seaweed that grows in the coastal area of Pacific and the Atlantic Ocean. In recent years, dulse has gained traction in the market due to rising awareness about it being a rich protein source in animal feed. Dulse has been cultivated and consumed in Ireland as a health su

Fatty Acid Supplements Market Status & Growth Opportunities, Top Key Players Forecast 2018-2025

By Swati Tamhankar    19 / Mar / 2019    In Category Food and Drink

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Fatty acid supplements are essential for humans, and most of the fatty acids cannot be produced by the body. Hence, fatty acids are consumed in the form of dietary or pharmaceutical supplements. Fatty acids help the body to combat diseases and improve healthy conditions. They improve cardiovascular health, promote healthy meta

Isinglass Market: Rising Demand for Beer to Fuel Growth

By Amyjames    19 / Mar / 2019    In Category Food and Drink

Globally, beer consumption has grown significantly over the years. As a matter of fact, since 1990, the total beer consumption has grown rather rapidly. Cask-conditioned beer is one such type of beer which has witnessed higher rate of consumption, attributable to easy availability and affordable prices. With the rise in demand

Glycerol Stearate Market: Rise in demand for natural & organic based food products to Create Growth

By Amyjames    19 / Mar / 2019    In Category Food and Drink

Cosmetic products having artificial and active chemical ingredient causes some or the other kind of side-effects on its application. Hence consumers look out for naturally derived cosmetic products. Over the past few years, there is a rise in demand for plant-based ingredients from the cosmetic as well as the food industry. Gl

Global Food Emulsifiers Market Research Report 2023

By BharatBook    19 / Mar / 2019    In Category Food and Drink

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Bharat Book Bureau Provides the Trending Market Research Report on “Food Emulsifiers Market by Type (Lecithin, Mono- & Di-Glycerides and Their Derivatives, Sorbitan Esters, Stearoyl Lactylates, Polyglycerol Esters), Source (Plant and Animal), Application, and Region - Global Fo