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Priyankakulkarni

Herbal Cleanse Market Attractiveness, Competitive Landscape and Key Players

By Priyankakulkarni    22 / Feb / 2019    In Category Food and Drink

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In the modern world, increasing adulteration in foods, use of chemicals in agriculture, increasing number of smokers and alcohol drinkers is leading to toxin accumulation in the body of individuals. Fishes caught from polluted water contains heavy metals (mercury, cadmium etc.), disinfectants found in meat products possess har

Alcohol Based Cream Bases Products Market Trend, Industry Growth & Product Development 2017-2025

By Priyankakulkarni    22 / Feb / 2019    In Category Food and Drink

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Market Introduction:

The alcohol-based cream base is a type of cream in which some amount of alcoholic ingredient is mixed such as whiskey, rum etc. The alcohol-based cream contains almost 40% fat and also contains sodium caseinate which is an effective emulsifier. Companies producing alcohol based c

Sports Drink Market – Business Attractiveness and Research to 2025

By Priyankakulkarni    22 / Feb / 2019    In Category Food and Drink

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Sports drink are beverages contain sugar, salt, carbohydrates, protein, vitamins, minerals, and electrolytes such as sodium, potassium, and other ingredients. Sports drink are mostly preferred by athletes, sports persons, and others. Athletes and sportspersons consume sports drink to restore electrolytes, energy level and, wat

Market Research on Organic Fruits and Vegetables Market Analysis to 2025

By Priyankakulkarni    22 / Feb / 2019    In Category Food and Drink

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Organic Fruits and Vegetables Market: Overview

In a recent market intelligence report bearing the titled “Organic Fruits and Vegetables Market – Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2017 – 2025”, the said market has been dissected with each and ev

Maize Market Development by Companies and Comparative Analysis by 2025

By Priyankakulkarni    22 / Feb / 2019    In Category Food and Drink

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Maize Market: Introduction

Maize is one of the oldest plants domesticated by humans. Maize or Corn, also known by its scientific name Zea mays, is a plant belonging to the family of grasses. Maize comes under coarse grains category and is the third largest planted crop after wheat & rice. Maize i

Protein Hydrolysate Ingredient Market Scenario, Growth, Trends & Future Forecast

By Priyankakulkarni    21 / Feb / 2019    In Category Food and Drink

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Proteins are defined as long amino acids chains linked by peptide bonds. These long chains are broken by protein splitting with alkali, enzymes, or acids. This leads to the formation of short amino acid chains. Hydrolysis is a process that occurs naturally and enhances the functional properties as well as the bioactivity and b

Pasta Market : Evolving Industry Stratergies, Trends and Industry Analysis 2024

By Priyankakulkarni    21 / Feb / 2019    In Category Food and Drink

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Global Pasta Market: Overview

Originating from Italy, pasta is now considered a global cuisine. Typically made from unleavened dough of durum wheat flour blended with eggs or water, it is available in the market in various shapes. To entice consumers, small and large manufacturers are now experimenti

Brewing Enzymes Market - Global Industry Analysis 2024

By Priyankakulkarni    21 / Feb / 2019    In Category Food and Drink

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Brewing Enzymes Market: Overview

With the increase of beer consumption across the world, positive lifestyle changes and growing disposable income in the developing countries, the demand of beer has gone up rapidly in recent years. In order to match the jump in demand the producers of beers has focuse

Citrus Based Texturizing Market is Projected to Witness Cumulative Annual Growth

By Priyankakulkarni    21 / Feb / 2019    In Category Food and Drink

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Texturizing agent is any food additive that is added to the food for the purpose of maintaining a desirable texture, consistency, mouthfeel. Texturizing agents have been in use for a long time, and citrus based texturizing agents are one of the most widely accepted texturizing agents globally. The most widely used citrus based

Dandelion Market - Industry Analysis, Trend and Growth, Top Key Players 2017-2025

By Priyankakulkarni    20 / Feb / 2019    In Category Food and Drink

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Dandelion is an herb obtained from yellow flowers of Asteraceae family. Dandelion leaves and buds are part of traditional cuisines in Kashmir, China, Korea, Slovenia etc. Dandelion have application in food industry for preparation of wine, coffee, soft drinks, root beer. Dandelion is also used in salads and sandwiches. Dandeli

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